Vernier libro de Experimentos de química alimentaria
El libro Experimentos de química alimentaria tiene 14 experimentos que utilizan los alimentos como un medio para explorar conceptos químicos cruciales. Es más probable que los estudiantes se involucren con la ciencia cuando ven conceptos aplicados al mundo real. Estos experimentos utilizan sensores Vernier como espectrofotómetros, sondas de temperatura y sensores de gas CO2 para investigar cuestiones complejas relacionadas con los alimentos.
Table of Contents
| Experiment | Suggested Products | |
|---|---|---|
| 01 | Food is Fuel | Go Direct® Temperature Probe, Vernier Graphical Analysis™ |
| 02 | Cooking Under Pressure | Go Direct® Temperature Probe, Go Direct® Gas Pressure Sensor, Electrode Support, Vernier Graphical Analysis™ |
| 03 | What’s the Difference Between Baking Soda and Baking Powder? | Go Direct® pH Sensor, Grommets for CO2 Gas Sensor, Vernier Graphical Analysis™ |
| 04 | My Flat Soda Pop | Go Direct® Temperature Probe, Go Direct® CO2 Gas Sensor, Stir Station, Vernier Graphical Analysis™ |
| 05 | I’m Drinking Acid?! | Go Direct® pH Sensor, Stir Station, Electrode Support, Vernier Graphical Analysis™ |
| 06 | Electrolytes in Energy Drinks | Go Direct® Conductivity Probe, Vernier Graphical Analysis™ |
| 07 | Fermenting Carbohydrates | Go Direct® Ethanol Vapor, Go Direct® CO2 Gas Sensor, Stir Station, Vernier Graphical Analysis™ |
| 08 | True Colors: Separating Food Dyes | Go Direct® SpectroVis® Plus Spectrophotometer |
| 09 | Quantifying Iron in Cereal | Go Direct® SpectroVis® Plus Spectrophotometer, Go Direct® Temperature Probe, Vernier Graphical Analysis™, Vernier Spectral Analysis® |
| 10 | Do Vegetables Have Carotenoids? | Go Direct® SpectroVis® Plus Spectrophotometer |
| 11 | Why Does Your Energy Drink Glow? | Go Direct® SpectroVis® Plus Spectrophotometer |
| 12 | Vitamin C in Orange Juice | Go Direct® ORP Sensor, Stir Station, Electrode Support, Vernier Graphical Analysis™ |
| 13 | Using Polarimetry to Identify Sugar and Sweeteners in Beverages | Go Direct® Polarimeter |
| 14 | Confectionary Chemistry: Measuring Sugar Inversion | Go Direct® Polarimeter, Chemical Polarimeter Accessory Cells |
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